Under Counter 3 Group

The Mavam Under Counter 3 Group was built for high-volume coffee programs that want to prioritize both hospitality and performance. By relocating the brewing system below the counter, Mavam creates an open and inviting workspace that allows baristas to engage more naturally with customers while maintaining the workflow required for busy service.

Designed for specialty coffee shops, hospitality environments, and design-focused spaces, the Under Counter 3 Group combines exceptional temperature stability, powerful steam performance, and thoughtful engineering to support consistent espresso production throughout the busiest parts of the day.

Why We Like It

The Mavam Under Counter 3 Group transforms the espresso bar into a more engaging and welcoming space.

Removing the visual barrier of a traditional espresso machine improves customer interaction while creating a cleaner and more open environment behind the bar. Combined with its reliable performance and workflow-focused design, it's a machine that supports both great coffee and exceptional hospitality.

Key Features

• Under-counter espresso machine design
• Three-group commercial configuration
• Open and customer-focused workflow
• Exceptional temperature stability
• Independent brewing platform
• Powerful steam performance
• Clean and modern aesthetic
• Built for high-volume specialty coffee environments

Brew Recklessly Good.